Dry Rubbed Tri Tip Recipe
Recipe By Leites Culinaria
This dry-rubbed tri-tip recipe includes a subtle spice rub and tells you how to expertly and inexpensively cook meat for a crowd.
4.5
12 Rating -
Rate
Non Vegdiet
4hr total
45minsPrep
3hr 15minsCook
4hr total
45m.Prep
3hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dry Rubbed Tri Tip Recipe
- 0.13 teaspoon Sea salt
- 0.08 teaspoon Ground black pepper
- 0.17 teaspoon Ground cumin
- 0.17 teaspoon Smoked spanish paprika
- 0.17 Ne tri tip beef roast
- 0.17 tablespoon Olive oil
Nutrition
value
value
24
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat2g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat2g
Vitamins & Minerals
- Calcium8mg
- Iron< 1mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus5mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria