1/4 Fresh red chile pepper such as serrano, seeded and finely chopped
1/4 pound Ground pork
pinch Pinch salt
As required Freshly ground black pepper to taste
1/4 tablespoon Thai red curry paste
1/4 piece Ne fresh root ginger peeled and roughly chopped
1/4 Scallions roughly chopped
1/4 tablespoon Mirin
1/4 tablespoon White miso
1/4 tablespoon Red miso
1/2 teaspoon Tahini
1.88 cup Store bought or homemade chicken stock
As required Sea salt
1/2 Baby bok choy or pak choy trimmed and leaves separated
3.50 ounce Fresh ramen noodles or four packages dried ramen noodles
1 Radishes trimmed and thinly sliced
1/4 Fresh red chile pepper such as serrano, seeded and thinly sliced
As required Handful thai basil or purple shiso
pinch Pinch japanese pepper
Nutrition value
1197
calories per serving
56 g Fat82 g Protein87 g Carbs3 g FiberOther
Current Totals
Fat
56g
Protein
82g
Carbs
87g
Fiber
3g
MacroNutrients
Carbs
87g
Protein
82g
Fiber
3g
Fats
Fat
56g
Vitamins & Minerals
Calcium
174mg
Iron
7mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
1mg
Vitamin B9
86mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
3mg
Copper
2mcg
Magnesium
125mg
Manganese
< 1mg
Phosphorus
949mg
Selenium
124mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment