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Creamy Caramel Mousse Recipe

Recipe By Leites Culinaria

This creamy caramel mousse recipe is made with cream, butter, brown sugar, vanilla, and honey. an easy, elegant dessert.

4.7
22 Rating -
Rate
Vegdiet
2hr 30minstotal
30minsPrep
2hr Cook
2hr 30m.total
30m.Prep
2hr Cook
Creamy Caramel Mousse
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ingredients serve

serve1
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Ingredients for Creamy Caramel Mousse Recipe

  • 0.17 cup Heavy cream
  • 1/25 cup Granulated sugar
  • 1/25 cup Firmly packed light brown sugar
  • 0.33 tablespoon Water
  • 0.17 teaspoon Honey
  • 0.08 teaspoon Vanilla paste
  • 0.17 ounce Unsalted butter softened
Nutrition
value
89
calories per serving
4 g Fat< 1 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    21mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria