Cod and Chorizo Stew Recipe

Recipe By Leites Culinaria

Cod and chorizo stew is comfort food at its finest. tender cod, tomatoes, curly kale, some chickpeas, a splash of honey, it's got everything.

3.7
16 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Cod and Chorizo Stew
plan
Bookmark

ingredients serve

Ingredients for Cod and Chorizo Stew Recipe

  • 0.33 tablespoon Mild vegetable oil divided
  • 1/2 ounce Spanish dry cured chorizo halved and sliced into chunks
  • 0.17 White onion diced
  • 0.33 Garlic cloves finely chopped
  • 0.17 Red bell pepper diced
  • 0.17 can Chickpeas drained and rinsed
  • 0.17 tablespoon Store bought or homemade tomato paste
  • 0.17 Fish bouillon cube crumbled
  • 0.17 teaspoon Ground cumin
  • 0.33 teaspoon Smoked paprika
  • 0.17 teaspoon Cayenne pepper
  • 0.17 tablespoon Honey
  • 0.33 can Diced tomatoes
  • 0.67 Skinless cod fillets cut into large chunks
  • 0.67 Handfuls of curly kale sliced
  • As required Salt and freshly ground black pepper
  • 0.67 Small pitas toasted
  • 0.67 tablespoon Sour cream
  • 0.67 Lemon wedges
Nutrition
value
202
calories per serving
11 g Fat14 g Protein9 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    14g
  • Carbs
    9g
  • Fiber
    4g

MacroNutrients

  • Carbs
    9g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    3mg
  • Vitamin A
    324mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    < 1mg
  • Phosphorus
    211mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Leites Culinaria