Chicken Apple Sausage Recipe

Cooking Directions

• STEP 1.In a large bowl, combine ground chicken, grated apple, breadcrumbs, salt, pepper, and spices.
• STEP 2.Mix well until all ingredients are evenly incorporated.
• STEP 3.Shape the mixture into sausage patties or links.
• STEP 4.Heat a skillet over medium heat and add a drizzle of oil.
• STEP 5.Cook the sausage patties or links for about 4-5 minutes per side, or until cooked through.
• STEP 6.Serve hot and enjoy!

Cooking Tips

• Make sure to use lean ground chicken for a healthier option.
• Grate the apple using the large holes of a box grater to ensure it blends well with the chicken.
• Feel free to adjust the spices according to your taste preferences.

Storage and Serving

• Leftover sausage can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, simply heat the sausage in a skillet over medium heat until warmed through.
• Serve the chicken apple sausage as a main dish with a side of roasted vegetables or as a breakfast option with eggs and toast.