Cheese Stuffed Dates with Prosciutto Recipe

Name: Cheese Stuffed Dates With Prosciutto Recipe
Total time: 15 min
Yield: 4
Cuisine: Italian

Recipe By Leites Culinaria

These cheese-stuffed dates with prosciutto are made with goat cheese and prosciutto and are a sweetly salty mouthful in every bite.

4.3

26 Rating -

Rate

Non Vegdiet

15minstotal

15minsPrep

15m.total

15m.Prep

plan

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Ingredients for Cheese Stuffed Dates with Prosciutto Recipe

0.06 cup Goat cheese at room temperature
0.06 cup Mascarpone at room temperature
0.06 cup Finely chopped basil leaves
As required Salt and freshly ground black pepper
3 ounce 16 about medjool dates
2 Thin slices prosciutto halved lengthwise

Nutrition
value

307

calories per serving

2 g Fat5 g Protein66 g Carbs8 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
66g
Fiber
8g

MacroNutrients

Carbs
66g
Protein
5g
Fiber
8g

Fats

Fat
2g

Vitamins & Minerals

Calcium
137mg
Iron
3mg
Vitamin A
2322mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria