Blue Cheese Sausage and Walnut Pasta Recipe
Recipe By Leites Culinaria
This blue cheese, sausage, and walnut pasta is rich, creamy comfort food made with walnuts, sweet italian sausage, pasta, and blue cheese.
4.8
15 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Blue Cheese Sausage and Walnut Pasta Recipe
- As required Salt
- 1/4 cup Walnut halves
- 1/4 tablespoon Butter
- 1/4 pound Sweet italian sausage casings removed
- 1/4 pound Store bought or homemade fettuccine, spaghetti or bucatini
- 1.50 ounce Blue cheese crumbled, plus more for sprinkling
- 1/2 cup 1/2 and half
- As required Freshly ground black pepper
Nutrition
value
value
532
calories per serving
39 g Fat32 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat39g
- Protein32g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein32g
- Fiber2g
Fats
- Fat39g
Vitamins & Minerals
- Calcium272mg
- Iron3mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B121mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium94mg
- Manganese1mg
- Phosphorus410mg
- Selenium24mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria