Baked Mussels with Crisped Bread Crumbs Recipe

Recipe By Leites Culinaria

These baked mussels with bread crumbs are cooked in a skillet then baked with bread crumbs until brown. a sicilian classic.

4.3
22 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Baked Mussels with Crisped Bread Crumbs
plan
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ingredients serve

Ingredients for Baked Mussels with Crisped Bread Crumbs Recipe

  • 0.17 cup Bread crumbs from fresh or day old white bread
  • 0.33 tablespoon Chopped flat leaf parsley
  • 0.17-0.33 Cloves garlic finely chopped
  • 1/25 teaspoon Sea salt or kosher salt
  • 0.33 tablespoon Extra virgin olive oil plus more for drizzling
  • As required Freshly ground black pepper to taste
  • 0.33 pound Small mussels, scrubbed
Nutrition
value
144
calories per serving
6 g Fat4 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    2mg
  • Vitamin A
    124mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria