Baked Clams From Arthur Avenue Recipe

Name: Baked Clams From Arthur Avenue Recipe
Total time: 25 min
Yield: 2
Cuisine: New England

Recipe By Leites Culinaria

Straight from umberto's clam house in nyc, this recipe for clams topped with bread crumbs seasoned with parsley and cheese then baked is the real deal.

4.1

14 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Baked Clams From Arthur Avenue Recipe

6 Littleneck clams
1/4 cup Toasted bread crumbs
1/2 tablespoon Chopped italian parsley
3/4 teaspoon Grated parmesan cheese
1 teaspoon Olive oil
1 teaspoon Clam juice

Nutrition
value

204

calories per serving

7 g Fat7 g Protein29 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
7g
Carbs
29g
Fiber
2g

MacroNutrients

Carbs
29g
Protein
7g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
98mg
Iron
2mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
5mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
12mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria