Creamy Low-Carb Tuscan Shrimp Recipe
Recipe By Diet Doctor
A creamy-dreamy shrimp dish with a rich, garlicky white wine sauce—plus color from sun-dried tomatoes and spinach! after the first bite, you'll feel like you're basking in tuscan sunshine, and your family will wonder if you hired an italian chef. It's low carb and delizioso!.
3.8
24 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Low-Carb Tuscan Shrimp Recipe
- 1/2 ounce 55 g butter
- 1/4 1 yellow onion, choppedyellow onions, chopped
- 1/2 2 garlic clove, mincedgarlic cloves, minced
- 0.38 pound 650 g shrimp, peeled
- 0.31 cup 300 ml heavy whipping cream
- 3/4 tablespoon 3 tbsp white wine
- 1/4 ounce 28 g sun dried tomatosun dried tomatoes
- 1/4 tablespoon 1 tbsp Italian seasoning
- 1/2 tablespoon 2 tbsp fresh parsley
- 0.19 cup 180 ml shredded Parmesan cheese
- 3/4 ounce 85 g baby spinach
- As required salt and ground black pepper
- 1/4 pound 450 g green asparagus
Nutrition
value
value
828
calories per serving
47 g Fat54 g Protein44 g Carbs6 g FiberOther
Current Totals
- Fat47g
- Protein54g
- Carbs44g
- Fiber6g
MacroNutrients
- Carbs44g
- Protein54g
- Fiber6g
Fats
- Fat47g
Vitamins & Minerals
- Calcium477mg
- Iron7mg
- Vitamin A1176mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9168mcg
- Vitamin B123mcg
- Vitamin C32mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium136mg
- Manganese< 1mg
- Phosphorus716mg
- Selenium88mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diet Doctor