A wonderful thai classic made low carb. Its main star is the peanut-butter sauce, also known as satay sauce. Super popular with kids because of the sweetness from the peanuts.
Ingredients for Thai Chicken With Satay Sauce And Broccoli Recipe
0.38 pound 650 g boneless chicken thighs
1/2 tablespoon 2 tbsp fresh ginger, minced
1/2 2 garlic clove, mincedgarlic cloves, minced
1/4 tablespoon 1 tbsp lime juice
1/4 tablespoon 1 tbsp tamari soy sauce
1/4 teaspoon 1 tsp turmeric
1/4 pound 450 g broccoli
1/4 tablespoon 1 tbsp coconut oil
As required salt if needed
0.44 cup 425 ml coconut cream
1/4 tablespoon 1 tbsp red curry paste, minced
1/2 tablespoon 2 tbsp tamari soy sauce
1/4 cup 3 80 ml peanut butter
1 tablespoon 4 tbsp salted peanuts, chopped
1 tablespoon 4 tbsp fresh cilantro, chopped
0.13 0.5 red chili pepper, slicedred chili peppers, sliced
Nutrition value
865
calories per serving
64 g Fat47 g Protein29 g Carbs26 g FiberOther
Current Totals
Fat
64g
Protein
47g
Carbs
29g
Fiber
26g
MacroNutrients
Carbs
29g
Protein
47g
Fiber
26g
Fats
Fat
64g
Vitamins & Minerals
Calcium
249mg
Iron
9mg
Vitamin A
565mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
131mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
195mg
Manganese
1mg
Phosphorus
618mg
Selenium
38mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment