Brussels Sprouts With Caramelized Red Onions Recipe

Recipe By Diet Doctor

Tender brussels sprouts fried in butter and served with caramelized red onions is a wonderful side dish that brings both flavor and color to your holiday dinner table. Whether you're preparing turkey, ham or a roast for the holidays, this dish will complement it perfectly.

3.7
11 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Brussels Sprouts With Caramelized Red Onions
plan
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ingredients serve

Ingredients for Brussels Sprouts With Caramelized Red Onions Recipe

  • 1/4 1 red onionred onions
  • 1 ounce 110 g butter
  • 1/4 tablespoon 1 tbsp red wine vinegar
  • As required salt and pepper
  • 1/4 pound 450 g Brussels sprouts
Nutrition
value
82
calories per serving
< 1 g Fat7 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    7g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    2mg
  • Vitamin A
    411mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    109mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    147mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diet Doctor