Slow Cooker Chicken And Dumplings Recipe
Recipe By The Spruce Eats
This traditional chicken and dumplings recipe, simmered for hours in the slow cooker, is pure comfort food. With low-and-slow cooking, the chicken gets fork-tender, and the dumplings can be dropped in just 30 minutes before serving. These dumplings are flecked with parsley for fresh flavor and color.
4.2
24 Rating -
Rate
Non Vegdiet
7hr 20minstotal
20minsPrep
7hr Cook
7hr 20m.total
20m.Prep
7hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Chicken And Dumplings Recipe
- 1/4 Small Onion
- 1/2 Celery stalks
- 1-1.25 Medium Carrots
- 1/4 cup Green Beans
- 1/4-1/2 Cloves Garlic
- 3/4 pound Chicken breast and thigh pieces
- 1/4 Bay leaf
- 8 ounce Chicken Stock
- 0.38 cup All purpose flour
- 1/2 teaspoon Baking powder
- 0.13 teaspoon Salt
- 3/4 tablespoon Butter
- 1/2 teaspoon Fresh parsley
Nutrition
value
value
1245
calories per serving
85 g Fat108 g Protein13 g Carbs8 g FiberOther
Current Totals
- Fat85g
- Protein108g
- Carbs13g
- Fiber8g
MacroNutrients
- Carbs13g
- Protein108g
- Fiber8g
Fats
- Fat85g
Vitamins & Minerals
- Calcium254mg
- Iron9mg
- Vitamin A2954mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B333mg
- Vitamin B62mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E4mg
- Copper2mcg
- Magnesium193mg
- Manganese1mg
- Phosphorus1165mg
- Selenium112mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats