Stuffing Muffins Recipe
Recipe By Kalyns Kitchen
My stuffing muffins are flavored with sausage and parmesan and these are an essential thanksgiving side dish at my house.
4.8
12 Rating -
Rate
Non Vegdiet
10minstotal
40minsPrep
30minsCook
10m.total
40m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Stuffing Muffins Recipe
- 1/25 inch 8 slices 100% whole wheat bread, cut into cubes about square
- 1 ounce Reduced fat pork sausage
- 0.08 teaspoon Olive oil
- 0.08 cup Finely diced onion
- 0.08 cup Finely diced celery
- 0.08 teaspoon Butter or olive oil
- 0.13 teaspoon Dried sage
- 0.08 teaspoon Poultry seasoning
- 1/25 teaspoon Salt
- 1/50 cup Finely grated parmesan cheese
- 1/25 cup Chicken
- 0.17 Egg
Nutrition
value
value
80
calories per serving
5 g Fat5 g Protein4 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein5g
- Carbs4g
- Fiber1g
MacroNutrients
- Carbs4g
- Protein5g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium47mg
- Iron1mg
- Vitamin A150mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus56mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kalyns Kitchen