Lagavulin Angus Collins Recipe

Recipe By The Bar

A sour based on the huge peat-smoke that’s typical of southern islay whisky lagauvlin, the powerful flavour, attractive garnishes and tasty mixers of this cocktail make it the ideal party serve.

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Lagavulin Angus Collins
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ingredients serve

Ingredients for Lagavulin Angus Collins Recipe

  • 50 milliliter Lagavulin(r) 16 year old
  • 50 milliliter Sour mix
  • 25 milliliter Carbonated water
  • 17.50 milliliter Orange juice
  • 1 piece Cherry
  • 1 Twist lemon peel
Nutrition
value
29
calories per serving
< 1 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    0g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Bar