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Berry Crush By Mark Talbot Recipe

Recipe By The Bar

Inspired by his grandmother’s homemade jams, mark’s cocktail combines crisp, clean smirnoff no. 21 vodka with a mixture of seasonal berries.

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Berry Crush By Mark Talbot
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Ingredients for Berry Crush By Mark Talbot Recipe

  • 50 milliliter Smirnoff No. 21® Vodka
  • 10 piece Berries
  • 15 milliliter Sugar syrup
  • 1 Top soda water
  • 1 piece Strawberry
Nutrition
value
190
calories per serving
4 g Fat< 1 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    0mg
  • Phosphorus
    13mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Bar