A savory concentrate which forms the basis of stews, rice, and bean dishes in latin america and the caribbean. Because of the fresh ingredients, this recipe is preservative free
Ingredients for Recaito Card: Cilantro Base Recipe
1/2 bunch 1 cilantro
1/2 tablespoon Olive oil
1/2 Onion chopped
3 Garlic cloves minced
0.13 teaspoon Sugar
0.13 teaspoon Ground pepper cracked
1/2 teaspoon Kosher salt
Nutrition value
138
calories per serving
9 g Fat6 g Protein7 g Carbs13 g FiberOther
Current Totals
Fat
9g
Protein
6g
Carbs
7g
Fiber
13g
MacroNutrients
Carbs
7g
Protein
6g
Fiber
13g
Fats
Fat
9g
Vitamins & Minerals
Calcium
257mg
Iron
10mg
Vitamin A
5286mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
110mcg
Vitamin B12
< 1mcg
Vitamin C
51mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
170mg
Manganese
7mg
Phosphorus
110mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment