Cheesy Mashed Potato Puffs Recipe

Recipe By 12 Tomatoes

When we have leftover mashed potatoes, we try to think of new and interesting ways to use them, and we have to say, were pretty proud of ourselves with this one Loaded with cheese and bacon, these mashed potato puffs are like a baked potato in muffin form. And along with amazing flavor, they also have amazing texture theyre light and fluffy on the inside, and perfectly crisp on the outside, making them irresistible We love making them for breakfast or brunch, but honestly any time of day is the right time to enjoy these pillowy little bites

4
24 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Cheesy Mashed Potato Puffs
plan
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ingredients serve

Ingredients for Cheesy Mashed Potato Puffs Recipe

  • 1/4 cup Mashed potatoes
  • 0.38 Egg
  • 0.13 cup Sharp cheddar cheese, grated
  • 1/25 cup Parmesan cheese, grated
  • 0.03 cup Chives, minced, plus extra for garnish
  • 0.03 cup Bacon, crumbled
  • 0.06 teaspoon Onion powder
  • 0.06 teaspoon Garlic powder
  • As required Sour cream, garnish
Nutrition
value
127
calories per serving
6 g Fat11 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    < 1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    203mg
  • Selenium
    13mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes