Rawa Cake Recipe

Recipe By Better Butter

Using curd in cake makes cake soft without egg.

3.6
19 Rating -
Rate
Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Rawa Cake
plan
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ingredients serve

Ingredients for Rawa Cake Recipe

  • 0.17 cup Rava
  • 0.17 cup All purpose flour
  • 0.17 cup sugar powder
  • 0.17 cup curd
  • 0.17 cup desiccated coconut
  • 0.17 cup Milk
  • 0.17 cup Oil
  • 0.17 teaspoon baking powder
  • 1/25 teaspoon baking soda
  • 0.17 teaspoon Vanilla essence
  • 0.08 cup Tutti fruity
Nutrition
value
326
calories per serving
11 g Fat7 g Protein48 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    48g
  • Fiber
    3g

MacroNutrients

  • Carbs
    48g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter