Raw White Chocolate And Pumpkin Cheesecake Recipe

Recipe By Downshiftology

For a tasty alternative to pumpkin pie, try this raw white chocolate and pumpkin cheesecake (which is also gluten-free, vegan and paleo).

4.2
12 Rating -
Rate
4hr 15minstotal
15minsPrep
4hr Cook
4hr 15m.total
15m.Prep
4hr Cook
Raw White Chocolate And Pumpkin Cheesecake
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ingredients serves

Ingredients for Raw White Chocolate And Pumpkin Cheesecake Recipe

  • 1 cup Raw Pecans
  • 3/4 cup Raw almonds
  • 3/4 cup Shredded coconut, unsweetened
  • 25 Medjool dates, pitted
  • 1/4 teaspoon Salt
  • 5.50 cup Raw cashews, soaked overnight
  • 1/2 cup Water
  • 0.33 cup Raw cocoa butter, melted
  • 0.33 cup Maple syrup
  • 3 tablespoon Lemon juice
  • 1/2 teaspoon Ground vanilla beans
  • 5.50 cup Raw cashews, soaked overnight
  • 1/2 cup Water
  • 1/2 cup Pumpkin puree
  • 0.33 cup Maple syrup
  • 1/4 cup Coconut oil
  • 1 tablespoon Pumpkin pie spice mix
  • 1/4 cup Water
Nutrition
value
1302
calories per serving
100 g Fat37 g Protein66 g Carbs12 g FiberOther

Current Totals

  • Fat
    100g
  • Protein
    37g
  • Carbs
    66g
  • Fiber
    12g

MacroNutrients

  • Carbs
    66g
  • Protein
    37g
  • Fiber
    12g

Fats

  • Fat
    100g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    12mg
  • Vitamin A
    152mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    5mg
  • Copper
    4mcg
  • Magnesium
    584mg
  • Manganese
    4mg
  • Phosphorus
    981mg
  • Selenium
    29mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Downshiftology