Ingredients for Raw Plantain (Aratikaaya) Curry Recipe
0.67 raw plantains
As required For Masala
0.33 tablespoon channa dal
0.17 tablespoon urad dal
0.17 tablespoon dhaniya
0.33 teaspoon Coconut
As required For Seasoning
0.33 tablespoon Oil
As required Some urad dal
As required Mustard and jeera
As required Curry leaves
0.08 tablespoon tamarind pulp
As required Salt
0.33 tablespoon Oil
Nutrition value
97
calories per serving
10 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
10g
Protein
< 1g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
< 1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
6mg
Iron
< 1mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment