Ingredients for Raw Kale Salad With Apple & Avocado Recipe
1-1.50 tablespoon Extra virgin olive oil
1/2 tablespoon Balsamic vinegar
1/2 teaspoon Agave nectar
1 teaspoon Dijon mustard
As required Salt and pepper
2-2.50 Big stalks of green or purple kale
1/2 piece Small green apple, cut into small
1/4 Avocado, cubed
Nutrition value
242
calories per serving
19 g Fat< 1 g Protein17 g Carbs3 g FiberOther
Current Totals
Fat
19g
Protein
< 1g
Carbs
17g
Fiber
3g
MacroNutrients
Carbs
17g
Protein
< 1g
Fiber
3g
Fats
Fat
19g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
116mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment