Raw Falafel Buddha Bowls Recipe

Recipe By A Couple Cooks

A vegan and gluten-free main dish, these buddha bowls feature raw falafel that are quick and simple (made without a dehydrator) and a tahini dressing.

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30minstotal
30m.total
Raw Falafel Buddha Bowls
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ingredients serve

Ingredients for Raw Falafel Buddha Bowls Recipe

  • 1/4 cup Plus 1/4 cup sunflower seeds
  • 1/2 tablespoon Minced red onion or shallot
  • 1/4 Garlic Clove
  • 1/2 Handfuls cilantro
  • 0.13 teaspoon Coriander
  • 0.19 teaspoon Cumin
  • 1/4 tablespoon Tahini
  • 1/4 tablespoon Fresh lemon juice
  • 0.13 teaspoon Kosher salt
  • As required Black pepper
  • As required Best lemon tahini sauce
  • 3 cup Mixed baby salad greens
  • 1/2 Rainbow carrots
  • 3/4-1 Radishes
Nutrition
value
256
calories per serving
20 g Fat10 g Protein9 g Carbs7 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    10g
  • Carbs
    9g
  • Fiber
    7g

MacroNutrients

  • Carbs
    9g
  • Protein
    10g
  • Fiber
    7g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    3mg
  • Vitamin A
    1156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    177mg
  • Manganese
    1mg
  • Phosphorus
    316mg
  • Selenium
    < 1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks