Vazhakkai Fry Recipe

Recipe By Veg Recipes of India

Vazhakkai fry is a mildly spiced and slightly crisp south indian style banana fry made with unripe bananas or plantains.

4.9
20 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Vazhakkai Fry
plan
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ingredients serve

Ingredients for Vazhakkai Fry Recipe

  • 100 gram Unripe banana sliced or Small to medium sized raw unripe plantains or vazhakkai
  • 0.67 tablespoon Oil
  • 0.08 teaspoon Mustard seeds
  • 2-2.33 Curry leaves
  • 0.33 pinch Asafoetida
  • 0.17 teaspoon Red chili powder
  • 0.17 teaspoon Coriander powder
  • 0.08 teaspoon Turmeric powder
  • As required Salt as required
Nutrition
value
197
calories per serving
9 g Fat2 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    272mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    30mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Veg Recipes of India