Ravioli Soup Recipe
Recipe By How Sweet Eats
This super simple ravioli soup is so easy A brothy tomato base with loads of flavor, filled with your choice of ravioli. It's so good
3.9
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ravioli Soup Recipe
- 1/2 tablespoon Olive oil
- 1/2 Small sweet onion, diced
- 1.50 Garlic cloves, minced
- 1/4 teaspoon Dried basil
- 1/4 teaspoon Dried oregano
- 3 tablespoon Tomato paste
- 1/2 tablespoon Dry sherry
- 2 cup Vegetable or chicken stock
- 6 ounce Your favorite frozen ravioli, i like cheese ravioli for this
- 1.50 tablespoon Parmesan cheese, plus more for topping
Nutrition
value
value
1212
calories per serving
76 g Fat97 g Protein34 g Carbs7 g FiberOther
Current Totals
- Fat76g
- Protein97g
- Carbs34g
- Fiber7g
MacroNutrients
- Carbs34g
- Protein97g
- Fiber7g
Fats
- Fat76g
Vitamins & Minerals
- Calcium1100mg
- Iron9mg
- Vitamin A911mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B61mg
- Vitamin B9246mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E4mg
- Copper1mcg
- Magnesium195mg
- Manganese3mg
- Phosphorus1297mg
- Selenium108mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats