Ravioli In Tomato Cream Sauce Recipe
Recipe By Betty Crocker
Add something cheesy to your family's italian cuisine night Serve sausage cooked in tomato and cream sauce over pasta-a dish that's ready in 25 minutes.
4.9
25 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ravioli In Tomato Cream Sauce Recipe
- 3 ounce Frozen cheese filled ravioli
- 1/4 pound Bulk italian sausage
- 1/4 Large onion, chopped
- 1/4 Medium green bell pepper, chopped
- 1/4 can Beef broth
- 0.06 cup Tomato paste
- 0.13 teaspoon Crushed fennel seed
- 0.06 cup 1/2 and half
Nutrition
value
value
408
calories per serving
22 g Fat36 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein36g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein36g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium458mg
- Iron3mg
- Vitamin A469mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9126mcg
- Vitamin B121mcg
- Vitamin C58mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus421mg
- Selenium33mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker