Rava Pongal Recipe

Recipe By Chitra's Food Book

4.8
14 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Rava Pongal
plan
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ingredients serve

Ingredients for Rava Pongal Recipe

  • 0.38 cup Semolina/sooji/rava
  • 0.13 cup Yellow moong dal
  • 2 cup Water
  • As required Salt as needed
  • 1.50 tablespoon Ghee
  • 1/2 tablespoon Cooking Oil
  • 1/2 teaspoon Pepper corns
  • 1/2 teaspoon Cumin seeds
  • 2.50 No.s Cashew nuts
  • 1/2 inch Ginger
  • As required Curry leaves few
Nutrition
value
354
calories per serving
8 g Fat13 g Protein53 g Carbs10 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    13g
  • Carbs
    53g
  • Fiber
    10g

MacroNutrients

  • Carbs
    53g
  • Protein
    13g
  • Fiber
    10g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    3mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    2mg
  • Phosphorus
    185mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chitra's Food Book