Rava Idli With Schezwan Chutney Recipe
Recipe By Better Butter
Soft rava idlis with tangy and tasty schezwan chutney for breakfast or brunch.
4.4
10 Rating -
Rate
Vegdiet
1hr 35minstotal
35minsPrep
1hr Cook
1hr 35m.total
35m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rava Idli With Schezwan Chutney Recipe
- As required MTR Rava Idli mix
- 62.50 gram Or Rava
- 25 gram curd
- As required Salt and chilli powder as preferred
- 1/4-1/2 tablespoon Oil
Nutrition
value
value
289
calories per serving
6 g Fat8 g Protein47 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein8g
- Carbs47g
- Fiber6g
MacroNutrients
- Carbs47g
- Protein8g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium48mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese1mg
- Phosphorus84mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter