Ratatouille Recipe

Recipe By Great British Chefs

Galton blackiston's easy ratatouille recipe is delightfully simple. You can serve as a side to meat or on its own.

4.3
16 Rating -
Rate
Vegdiet
45minstotal
45m.total
Ratatouille
plan
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ingredients serves

Ingredients for Ratatouille Recipe

  • 225 gram Cherry tomatoes
  • 1 Red Onion
  • 1 Medium aubergine
  • 1 Yellow Pepper
  • 2 Red peppers
  • 2 Courgettes
  • 1 Fennel bulb
  • 90 milliliter Olive oil
  • 1 Garlic Clove
  • 10 gram Fresh basil
  • 2 pinch Black pepper
  • 2 pinch Salt
  • 1 Red Onion
  • 1 Medium aubergine
  • 1 Yellow Pepper
  • 2 Red peppers
  • 2 Courgettes
  • 1 Fennel bulb
  • 1 Garlic Clove
  • 1 pinch Black pepper
  • 1 pinch Salt
  • 90 milliliter Olive oil
  • 225 gram Cherry tomatoes
  • 10 gram Fresh basil
  • 1 pinch Black pepper
Nutrition
value
917
calories per serving
63 g Fat21 g Protein86 g Carbs51 g FiberOther

Current Totals

  • Fat
    63g
  • Protein
    21g
  • Carbs
    86g
  • Fiber
    51g

MacroNutrients

  • Carbs
    86g
  • Protein
    21g
  • Fiber
    51g

Fats

  • Fat
    63g

Vitamins & Minerals

  • Calcium
    1440mg
  • Iron
    25mg
  • Vitamin A
    584mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    7mg
  • Copper
    1mcg
  • Magnesium
    511mg
  • Manganese
    8mg
  • Phosphorus
    609mg
  • Selenium
    4mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs