Ratatouille Foccacia Recipe

Recipe By Taste

4.3
23 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Ratatouille Foccacia
plan
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ingredients serve

Ingredients for Ratatouille Foccacia Recipe

  • 3/4 cup Plain flour
  • 1.75 gram Pkt dried yeast
  • 0.13 teaspoon Salt
  • 0.31 cup Lukewarm Water
  • 1/4 tablespoon Olive oil
  • 1/4 Onion, Diced
  • 0.06 cup Olive oil, extra
  • 1/4 Single clove garlic, peeled and sliced
  • 1/4 Small eggplant, diced
  • 1/4 Red capsicum, seeded and diced
  • 1/4 Tomato, Diced
  • 12.50 gram Shaved salami, cut into strips
  • 1/2 tablespoon Grated Parmesan Cheese
Nutrition
value
250
calories per serving
23 g Fat6 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    6g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    2mg
  • Vitamin A
    615mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste