A basic combination of vanilla ice cream, lemon sorbet and raspberry puree creates an amazing shake in minutes. Pour it into your prettiest glasses and enjoy its cool comfort. Lisa Speer, Palm Beach, Florida.
Ingredients for Raspberry-Swirled Lemon Milk Shakes Recipe
1/2 cup Fresh or frozen raspberries, thawed
0.06 cup Confectioners' sugar
1/4 tablespoon Raspberry liqueur, optional
0.13 cup 2 milk
1/2 cup Vanilla ice cream, softened
1/4 cup Lemon sorbet, softened
0.19 cup Crushed ice
sprig Optional garnishes: whipped cream, fresh raspberries and mint
Nutrition value
389
calories per serving
9 g Fat8 g Protein72 g Carbs5 g FiberOther
Current Totals
Fat
9g
Protein
8g
Carbs
72g
Fiber
5g
MacroNutrients
Carbs
72g
Protein
8g
Fiber
5g
Fats
Fat
9g
Vitamins & Minerals
Calcium
107mg
Iron
< 1mg
Vitamin A
128mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
96mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment