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Recipes
Raspberry Matar Recipe
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Raspberry Matar Recipe
Recipe By
Bawarchi
Raspberry Matar is a delicious Indian recipe served as a Side-Dish.
3.6
13 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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serve
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Ingredients for Raspberry Matar Recipe
116.67 gram
Green Peas
As required
For the Raspberries
116.67 gram
Paneer
1.33
Green chillies, finely chopped
0.33 tablespoon
Ginger
0.67 teaspoon
Saffron
0.08 cup
Milk
0.17 teaspoon
Chilli Powder
As required
Salt
0.22 cup
corn flour
As required
Oil For Frying
As required
For the Gravy
0.22 cup
Ghee
0.22 cup
Boiled Onion paste
0.83 teaspoon
Ginger paste
0.83 teaspoon
Garlic
0.33 tablespoon
Ginger chopped
1.33
Green chillies
0.33 teaspoon
Chilli Powder
0.33 teaspoon
Coriander powder
33.33 gram
Tomato puree
0.33 cup
Whisked curd
1 tablespoon
Cashew paste
0.08 cup
Cream
0.33 teaspoon
Garam Masala
As required
Salt
0.11 cup
Coriander chopped
As required
For Boiled Onion paste
0.22 cup
Onion Sliced
0.67
Black cardamoms
0.33
Bay leaf
0.67 tablespoon
Water
Nutrition
value
642
calories
per serving
28 g Fat
40 g Protein
57 g Carbs
18 g Fiber
Other
Current Totals
Fat
28g
Protein
40g
Carbs
57g
Fiber
18g
MacroNutrients
Carbs
57g
Protein
40g
Fiber
18g
Fats
Fat
28g
Vitamins & Minerals
Calcium
789mg
Iron
9mg
Vitamin A
1618mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
264mcg
Vitamin B12
0mcg
Vitamin C
88mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
241mg
Manganese
3mg
Phosphorus
623mg
Selenium
41mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi