Raspberry Chipotle Turkey Pita Recipe

Recipe By Slurrp

This Raspberry Chipotle Turkey Pita is a delicious and flavorful twist on a classic turkey sandwich. The combination of sweet and tangy raspberry chipotle sauce with tender turkey, crisp lettuce, and creamy avocado creates a mouthwatering and satisfying meal. The pita bread adds a soft and chewy texture, making it easy to enjoy on the go or for a quick lunch. This recipe is perfect for those looking for a unique and tasty way to enjoy leftover turkey or for a simple yet flavorful meal any time of the year.

4.8
21 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Raspberry Chipotle Turkey Pita
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ingredients serve

Ingredients for Raspberry Chipotle Turkey Pita Recipe

  • 2 Pita Breads
  • 1/2 cup Cooked Turkey, Sliced Or Shredded
  • 0.13 cup Raspberry Chipotle Sauce
  • 1 tablespoon Mayonnaise
  • 1/2 tablespoon Lime Juice
  • 1/2 cup Lettuce, Shredded
  • 1/2 Avocado, Sliced
  • 0.13 cup Red Onion, Thinly Sliced

Directions: Raspberry Chipotle Turkey Pita Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350掳F (175掳C).
  • STEP 2.In a small bowl, mix together the raspberry chipotle sauce, mayonnaise, and lime juice.
  • STEP 3.Spread the raspberry chipotle sauce mixture onto the inside of each pita bread.
  • STEP 4.Layer the turkey, lettuce, avocado, and red onion inside the pita bread.
  • STEP 5.Wrap the filled pitas in aluminum foil and place them on a baking sheet.
  • STEP 6.Bake in the preheated oven for 10-15 minutes, or until the pita bread is warm and the filling is heated through.
  • STEP 7.Remove from the oven and let cool slightly before serving.
  • STEP 8.Serve the Raspberry Chipotle Turkey Pitas warm and enjoy!

Cooking Tips

  • You can use leftover roasted turkey or deli turkey slices for this recipe.
  • Feel free to add additional toppings such as sliced tomatoes or cheese.
  • If you prefer a spicier flavor, you can add more chipotle sauce or a sprinkle of cayenne pepper.
  • These pitas can be stored in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply place the wrapped pitas in a preheated oven at 350掳F (175掳C) for 10-15 minutes.

Storage and Serving

  • Store any leftover Raspberry Chipotle Turkey Pitas in an airtight container in the refrigerator.
  • To serve, simply reheat the pitas in a preheated oven at 350掳F (175掳C) for 10-15 minutes.
  • These pitas are great for a quick and easy lunch or dinner, and can be enjoyed warm or cold.
Nutrition
value
384
calories per serving
8 g Fat73 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    73g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    73g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    2mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    448mg
  • Vitamin B9
    5797mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    91mcg
  • Magnesium
    166mg
  • Manganese
    < 1mg
  • Phosphorus
    757mg
  • Selenium
    211mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp