Raspberry And Almond Shortbread Thumbprints Recipe

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Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.

4.4
28 Rating -
Rate
Vegdiet
1hr 15minstotal
30minsPrep
18minsCook
1hr 15m.total
30m.Prep
18m.Cook
Raspberry And Almond Shortbread Thumbprints
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ingredients serve

Ingredients for Raspberry And Almond Shortbread Thumbprints Recipe

  • 0.33 cup Butter, Softened
  • 0.22 cup White sugar
  • 0.17 teaspoon Almond extract
  • 0.67 cup All purpose flour
  • 0.17 cup Seedless Raspberry Jam
  • 0.17 cup Confectioners' sugar
  • 1/4 teaspoon Almond extract
Nutrition
value
441
calories per serving
19 g Fat7 g Protein59 g Carbs10 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    7g
  • Carbs
    59g
  • Fiber
    10g

MacroNutrients

  • Carbs
    59g
  • Protein
    7g
  • Fiber
    10g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    3mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    125mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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