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Rasmalai cake Recipe

Recipe By Neha Ankit Gupta

A classic rasmalai cake as dessert when having guests at home? Yes! It's a great idea and guests will be drooling over it.

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1hr 36minstotal
1hr 36m.total
Rasmalai cake
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Ingredients for Rasmalai cake Recipe

  • 1/4 cup maida
  • 0.13 cup Powdered sugar
  • 0.06 g tap baking soda
  • 1/4 tsp Baking powder
  • 0.06 cup Oil
  • 1 tbsp rasmalai milk
  • 1/2 tbsp Milk powder
  • 3.75 Pieces Saffron strands
  • 1/2 cup Whipped cream
  • 1/4 kg Rasmalai
  • 0.06 cup Chocolate chip
  • 0.06 cup Grated pistachio
  • 1/4 tbsp Oil for greasing tin

Directions: Rasmalai Cake Recipe

  • STEP 1.First we have to filtrate 1 cup maida , 1\2 cup powdered sugar , baking powder , baking soda , milk power .
  • STEP 2.Now pour oli , milk of rasmalai and make a thick cake batter
  • STEP 3.Now grease oil in aluminium tin and pour the batter into it.
  • STEP 4.Pre heat the microwave on convection mode on 180° for 5 mins. And bake the cake for about 25mins.
  • STEP 5.After 5min take a toothpick and check the cake if the toothpick comes out clean means the cake is ready
  • STEP 6.Then bitt the wiped cream and add 2-3 big spoons of rasmalai milk
  • STEP 7.Divide the cake into three parts
  • STEP 8.Then place rasmalai milk , cream and rasmalai rasgulla on one part and cover it with another
  • STEP 9.Do the same on other part and cover it with third part and apply the cream nicely all around the cake and decorate the cake with pista , rasmalai milk , choco chips ....
  • STEP 10.Finally the cake is ready to eat enjoy ....
Nutrition
value
871
calories per serving
62 g Fat12 g Protein69 g Carbs3 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    12g
  • Carbs
    69g
  • Fiber
    3g

MacroNutrients

  • Carbs
    69g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    2mg
  • Vitamin A
    253mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Neha Ankit Gupta