Rang Birangi Vegetable Upma Recipe

Recipe By Better Butter

Generally we take dry fruits upma but it is best way to make our kids to have veggies by adding them in upma.

4.1
30 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Rang Birangi Vegetable Upma
plan
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ingredients serve

Ingredients for Rang Birangi Vegetable Upma Recipe

  • 1/4 cup sooji
  • 0.06 cup boil peas
  • 0.06 cup Corn
  • 0.06 cup Carrot
  • 0.06 cup Capsicum
  • 0.13 cup Onion
  • 1/2 teaspoon Ghee
  • 1/4 teaspoon rai
  • As required hing
  • As required Curry leaves
  • As required Salt
  • As required Haldi
  • As required Lemon juice
  • As required Water
Nutrition
value
169
calories per serving
1 g Fat7 g Protein31 g Carbs7 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    7g
  • Carbs
    31g
  • Fiber
    7g

MacroNutrients

  • Carbs
    31g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    2mg
  • Vitamin A
    436mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter