Ranch Turkey Burgers Recipe

Recipe By Slurrp

These ranch turkey burgers are a delicious and healthier alternative to traditional beef burgers. Made with lean ground turkey and flavored with ranch seasoning, these burgers are packed with flavor and juicy. Serve them on a bun with your favorite toppings and enjoy a tasty and guilt-free meal.

4.3
17 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Ranch Turkey Burgers
plan
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ingredients serve

Ingredients for Ranch Turkey Burgers Recipe

  • 1/4 pound Ground Turkey
  • 1/4 Packet Ranch Seasoning Mix
  • 0.06 cup Breadcrumbs
  • 1/4 Egg
  • as needed Buns For Serving
  • as per your need Lettuce, Tomato, Onion, And Other Desired Toppings

Directions: Ranch Turkey Burgers Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine ground turkey, ranch seasoning, breadcrumbs, and egg. Mix well.
  • STEP 2.Form the mixture into patties of desired size.
  • STEP 3.Heat a grill or skillet over medium heat. Cook the patties for about 5-6 minutes per side, or until cooked through.
  • STEP 4.Serve the turkey burgers on buns with lettuce, tomato, onion, and any other desired toppings.
  • STEP 5.Enjoy your delicious and flavorful ranch turkey burgers!

Cooking Tips

  • To prevent the burgers from sticking to the grill or skillet, lightly oil the cooking surface.
  • For extra flavor, you can add some grated cheese to the turkey mixture before forming the patties.
  • If you prefer a spicier kick, you can add some chopped jalapenos or hot sauce to the turkey mixture.

Storage and Serving

  • Leftover cooked turkey burgers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, you can either microwave them or heat them in a skillet over medium heat until warmed through.
  • Serve the turkey burgers with your favorite side dishes, such as sweet potato fries or a fresh salad.
Nutrition
value
360
calories per serving
22 g Fat33 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    33g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    2mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    388mg
  • Selenium
    31mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp