Your favorite salad dressing plays a role in giving this crispy fried chicken more flavor. Save some to serve on the side for dipping, and mix a few dollops into the breading so each bite has creamy ranch flavor.
0.42-1/2 pound Meaty chicken pieces, skinned if desired
Nutrition value
627
calories per serving
52 g Fat40 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
52g
Protein
40g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
40g
Fiber
< 1g
Fats
Fat
52g
Vitamins & Minerals
Calcium
47mg
Iron
3mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
419mg
Selenium
46mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment