Avocado Egg Salad Recipe

Name: Avocado Egg Salad Recipe
Total time: 10 min
Yield: 6
Cuisine: American

Recipe By The Country Cook

Ranch avocado egg salad recipe is made with avocadoes, hardboiled eggs, shallot, ranch seasoning, mayonnaise. low carb too serve as a wrap or sandwich

29 Rating -

Rate

Non Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Avocado Egg Salad Recipe

0.33 Ripe avocados
0.17 tablespoon Fresh lemon juice
1 Hard boiled eggs, chopped
0.17 Small shallot, finely diced
0.08 teaspoon Ranch seasoning
1/25 cup Mayonnaise
As required Salt and pepper, to taste

Nutrition
value

calories per serving

5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
7g
Carbs
< 1g
Fiber
0g

MacroNutrients

Carbs
< 1g
Protein
7g
Fiber
0g

Fats

Fat
5g

Vitamins & Minerals

Calcium
25mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
20mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Country Cook