Ramen Shrimp And Vegetables Recipe

Name: Ramen Shrimp And Vegetables Recipe
Total time: 20 min
Yield: 4
Cuisine: Japanese

Recipe By Betty Crocker

Bring the fabulous flavors of asia to your dinner table with this tasty noodle featuring shrimp and vegetables-ready in 20 minutes.

4.1

29 Rating -

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20minstotal

20m.total

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Ingredients for Ramen Shrimp And Vegetables Recipe

1/4 pound Uncooked peeled deveined medium shrimp, thawed if frozen and tails peeled
1/2 cup Water
1/4 Package oriental flavor ramen noodle soup mix
1/4 Bag fresh stir fry vegetables
0.06 cup Stir fry sauce

Nutrition
value

275

calories per serving

14 g Fat24 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
24g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
24g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
76mg
Iron
1mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
2mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
247mg
Selenium
47mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker