Ramen is a japanese soup, by way of chinese noodles, that has become an obsession worldwide. With this recipe, we're exploring how to do that enthusiastic slurping at home.
250 gram Boneless chicken or 1kg if using with bone
1/2 cup mixed carrot and cabbage
1/2 Onion
1/4 cup spring onion
As required garlic and ginger powder, onion powder, salt, black pepper, herbs
As required mushroom optional
1/2 egg
Nutrition value
586
calories per serving
38 g Fat54 g Protein7 g Carbs7 g FiberOther
Current Totals
Fat
38g
Protein
54g
Carbs
7g
Fiber
7g
MacroNutrients
Carbs
7g
Protein
54g
Fiber
7g
Fats
Fat
38g
Vitamins & Minerals
Calcium
236mg
Iron
8mg
Vitamin A
618mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
1mg
Vitamin B9
149mcg
Vitamin B12
0mcg
Vitamin C
58mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
151mg
Manganese
1mg
Phosphorus
587mg
Selenium
63mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment