Raktim Malpua (রক্তিম মালপোয়া) {Holi with Glen} Recipe
Recipe By Swati Ganguly Chatterjee
Spring is the season of colours. During this time, nature is filled with different colors which is pleasing to our eyes as well as soothing to our souls. And we all try to bring these Colors in our life as well. Holi is the festival of colors and I have incorporated these Colors in these amazing Malpua dish with beet root
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Swati Ganguly Chatterjee