Rajgire (laddus) breakfast bars Recipe

Recipe By Better Butter

Multigrain laddus are traditionally consumed with milk for ready to eat breakfast, this recipe is adapted to make granola bars from same ingredients.

4.4
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Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
Rajgire (laddus) breakfast bars
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ingredients serve

Ingredients for Rajgire (laddus) breakfast bars Recipe

  • 20 gram quick cooking Oats
  • 20 gram amaranth flour
  • 18 gram salted butter
  • 22.50 gram jaggery powder
  • 4.50 gram fresh root ginger grated
Nutrition
value
108
calories per serving
< 1 g Fat2 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    3mg
  • Vitamin A
    1723mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter