Ingredients for Rajasthani pyaj aur tamatar ka teekha tikad make with curd (specially for persons who are on protein restricted diet) Recipe
1/2 cup Maize flour
3 tablespoon Wheat flour
1 onion chopped finely
1 tomato chopped finely
2 Green chilli chopped finely
3 tablespoon coriander chopped
As required Salt
1 teaspoon Jeera
5 tablespoon Ghee
2 tablespoon curd
As required water for making dough
Nutrition value
256
calories per serving
3 g Fat9 g Protein47 g Carbs12 g FiberOther
Current Totals
Fat
3g
Protein
9g
Carbs
47g
Fiber
12g
MacroNutrients
Carbs
47g
Protein
9g
Fiber
12g
Fats
Fat
3g
Vitamins & Minerals
Calcium
103mg
Iron
5mg
Vitamin A
2039mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
150mg
Manganese
< 1mg
Phosphorus
189mg
Selenium
9mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment