Rajasthani mirchi vada Recipe
Recipe By Better Butter
This is a popular street snack of rajasthan also known as jodhpuri mirchi vada.
4.1
29 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rajasthani mirchi vada Recipe
- 3-3.75 large green peppers
- 1/4 cup besan
- 1/4 teaspoon Salt
- As required Water
- As required oil for deep frying
- As required For The Filling
- 62.50 gram potatoes, boiled, peeled and mashed
- 1/2 teaspoon Salt
- 1/4 teaspoon chilli Powder
- 1/2 teaspoon amchoor
- 1/2 teaspoon coriander powder
- 0.06 teaspoon Asafoetida
- 1/2 teaspoon saunf Crushed
- 1/4 teaspoon green chillis, chopped
Nutrition
value
value
194
calories per serving
3 g Fat10 g Protein31 g Carbs6 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs31g
- Fiber6g
MacroNutrients
- Carbs31g
- Protein10g
- Fiber6g
Fats
- Fat3g
Vitamins & Minerals
- Calcium54mg
- Iron3mg
- Vitamin A112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9178mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus158mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter