Rajasthani besan dumplings curry Recipe
Recipe By Better Butter
A traditional rajasthani recipe made of gatte (besan dumplings).
4.1
14 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serves
serves4
Add to Shopping ListIngredients for Rajasthani besan dumplings curry Recipe
- 1 cup Besan
- 2 Chopped Green chillies
- 1 tablespoon Crushed kasturi methi + 1/2 tsp
- 2 pinch Heeng of it
- 1.50 teaspoon Red Chilli Powder
- 3/4 teaspoon Baking Soda
- As required Oil
- 3.50 tablespoon Water
- 1 teaspoon Saunf
- 4 Cut tomatoes
- 4 Green chillies
- 1 inch Ginger
- 1/2 teaspoon cumin
- 1/4 teaspoon Turmeric
- 1 teaspoon coriander powder
- 1/2 cup curd
- As required Salt
- 1/2 teaspoon Garam Masala
- As required coriander for garnishing
Nutrition
value
value
206
calories per serving
4 g Fat11 g Protein30 g Carbs8 g FiberOther
Current Totals
- Fat4g
- Protein11g
- Carbs30g
- Fiber8g
MacroNutrients
- Carbs30g
- Protein11g
- Fiber8g
Fats
- Fat4g
Vitamins & Minerals
- Calcium86mg
- Iron3mg
- Vitamin A1725mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9198mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium106mg
- Manganese1mg
- Phosphorus171mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter