Rajasthani besan dumplings curry Recipe

Recipe By Better Butter

A traditional rajasthani recipe made of gatte (besan dumplings).

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Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Rajasthani besan dumplings curry
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ingredients serve

Ingredients for Rajasthani besan dumplings curry Recipe

  • 1/4 cup Besan
  • 1/2 Chopped Green chillies
  • 1/4 tablespoon Crushed kasturi methi + 1/2 tsp
  • 1/2 pinch Heeng of it
  • 0.38 teaspoon Red Chilli Powder
  • 0.19 teaspoon Baking Soda
  • As required Oil
  • 0.88 tablespoon Water
  • 1/4 teaspoon Saunf
  • 1 Cut tomatoes
  • 1 Green chillies
  • 1/4 inch Ginger
  • 0.13 teaspoon cumin
  • 0.06 teaspoon Turmeric
  • 1/4 teaspoon coriander powder
  • 0.13 cup curd
  • As required Salt
  • 0.13 teaspoon Garam Masala
  • As required coriander for garnishing
Nutrition
value
206
calories per serving
4 g Fat11 g Protein30 g Carbs8 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    11g
  • Carbs
    30g
  • Fiber
    8g

MacroNutrients

  • Carbs
    30g
  • Protein
    11g
  • Fiber
    8g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    3mg
  • Vitamin A
    1725mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    198mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    1mg
  • Phosphorus
    171mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter