Rajasthan Watermelon Curry Recipe
Recipe By Global Kitchen Travels
Rajasthan watermelon curry-rajasthani style watermelon curry is a savory curry that goes well with indian flatbreads like naan or kulcha Indianfood.
4.7
14 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rajasthan Watermelon Curry Recipe
- 0.13 Large watermelon seeded and peeled
- 1/2 teaspoon Red chile powder cayenne pepper
- 0.06 teaspoon Ground turmeric
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Garlic paste
- 1 tablespoon Oil
- 0.13 teaspoon Cumin seeds
- 1 teaspoon Lemon juice
- 1/4 teaspoon Salt
Nutrition
value
value
137
calories per serving
14 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat14g
- Protein< 1g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber< 1g
Fats
- Fat14g
Vitamins & Minerals
- Calcium11mg
- Iron< 1mg
- Vitamin A59mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Global Kitchen Travels