Raisin Cinnamon Bread Recipe
Recipe By Taste Of Home
Here's my version of the time-honored cinnamon swirl bread. Confectioners' sugar icing makes it even more special. The recipe makes two loaves, perfect for sharing with the neighbors. Deanna Patterson, Greenville, Texas.
3.9
23 Rating -
Rate
Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Raisin Cinnamon Bread Recipe
- 1/2 Package Active Dry Yeast
- 0.13 cup Warm water
- 1 cup Warm Milk
- 0.17 cup Plus 1/2 cup sugar, divided
- 0.13 cup Canola oil
- 1 teaspoon Salt
- 2.88 cup 6 1/4 all purpose flour
- 1 cup Raisins
- 1/2 tablespoon Ground cinnamon
- 1/2 tablespoon Water
- As required Glaze
- 1/4 cup Confectioners' sugar
- 1/2 tablespoon Milk
Nutrition
value
value
1408
calories per serving
63 g Fat17 g Protein192 g Carbs11 g FiberOther
Current Totals
- Fat63g
- Protein17g
- Carbs192g
- Fiber11g
MacroNutrients
- Carbs192g
- Protein17g
- Fiber11g
Fats
- Fat63g
Vitamins & Minerals
- Calcium512mg
- Iron13mg
- Vitamin A29mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E10mg
- Copper1mcg
- Magnesium92mg
- Manganese2mg
- Phosphorus410mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home