Ingredients for Rainbow Thai Basil Noodle Salad With Sesame Vinaigrette Recipe
0.06 cup Simple Truth Tahini sesame seed paste
0.33 tablespoon honey
0.17 juice and zest of lime
0.33 tablespoon fish sauce
0.17 clove garlic, minced or grated
0.17 tablespoon fresh ginger, grated
0.17 rice noodles
0.67 cup baby kale, finely chopped
0.17 frozen shelled edamame, thawed
1/2 carrots, shredded or chopped
0.33 bell peppers , sliced thin
0.17 cup fresh or frozen mango, chopped into chunks
0.33 stalks lemongrass, finely chopped
0.67 green onions chopped
0.13 cup fresh basil, and cilantro
As required sliced fresno peppers, sesame seeds and roasted cashews, for topping
Nutrition value
228
calories per serving
5 g Fat10 g Protein36 g Carbs10 g FiberOther
Current Totals
Fat
5g
Protein
10g
Carbs
36g
Fiber
10g
MacroNutrients
Carbs
36g
Protein
10g
Fiber
10g
Fats
Fat
5g
Vitamins & Minerals
Calcium
439mg
Iron
9mg
Vitamin A
1789mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
253mcg
Vitamin B12
0mcg
Vitamin C
226mg
Vitamin E
2mg
Copper
1mcg
Magnesium
145mg
Manganese
2mg
Phosphorus
270mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment