Rainbow Cannoli Recipe

Recipe By Taste

These classic italian pastries get an extra dash of dolce vita

4.1
17 Rating -
Rate
Eggdiet
1hr 5minstotal
45minsPrep
20minsCook
1hr 5m.total
45m.Prep
20m.Cook
Rainbow Cannoli
plan
Bookmark

ingredients serve

Ingredients for Rainbow Cannoli Recipe

  • 1/2 cup Plain flour
  • 1/2 tablespoon Caster sugar
  • 0.13 teaspoon Ground cinnamon
  • 1/2 Egg, Lightly Beaten
  • 1/2 tablespoon Marsala
  • 1 teaspoon Olive oil
  • As required Golden yellow gel food colouring
  • As required Extra plain flour, for dusting
  • 7 Cannelloni tubes
  • 1/2 Egg white, lightly beaten
  • As required Vegetable oil, for deep frying
  • As required Confetti sprinkles, to decorate
  • 1/2 cup Thickened cream
  • 0.17 cup Icing sugar mixture
  • 1/2 teaspoon Finely grated orange rind
Nutrition
value
286
calories per serving
16 g Fat8 g Protein28 g Carbs1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    8g
  • Carbs
    28g
  • Fiber
    1g

MacroNutrients

  • Carbs
    28g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    17mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste